Since today is Father’s Day, I decided to make my husband breakfast this morning! Plus I may or may not have been craving pancakes. I mean, I could eat pancakes every day! Who doesn’t love a fresh, fluffy and delicious pancake? Am I right? So anyhow, my husband just loves Starbuck’s lemon poppy seed bread. So this is my inspiration today. Plus, it’s the end of the week and I’m low on ingredients, HA! But I do have lemons, and I do have poppy seeds! These lemon poppy seed pancakes are so fluffy, sweet and delicious without any refined sugar. That means they’re healthy right? Or at least, let’s say, healthy-ish. Bonus, they are gluten free and dairy free, making them perfectly suitable for people with intolerances.
I top my lemon poppy seed pancakes with cut up strawberries and maple syrup. But if I’m being honest, these were delicious even without any toppings!
What are your favourite pancake toppings? Let me know in the comments below.
Want more pancake recipes?
I’ve got plenty! Because as I may have mentioned once or twice, I LOVE pancakes!
Want a savoury pancake? Try these AMAZING, gluten free Lentil Spinach Pancakes. A perfectly acceptable dinner pancake! YUM
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