Vegetable Pot Pie Stew
Add the veggies and broth & slow cook.
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Meanwhile, prepare the cornstarch slurry.
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Pour in the slurry to thicken your stew.
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When nice and thick, add the milk.
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Serve + enjoy!
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"This is an excellent recipe, it brought us back to mom’s chicken pot pie as a kid! We made it on the stove top..." - Dave
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