Roasted Sesame Asparagus
Roasted asparagus sprinkled with sesame seeds is a perfect side dish to add bright colour and delicious flavour to your next meal.
Prep Time2 mins
Cook Time8 mins
Total Time10 mins
- 1 bunch asparagus ends trimmed
- 1/2 tbsp extra virgin olive oil
- 1 tbsp sesame seeds
- 1/2 tsp sea salt
Preheat oven to 400 degrees F and line a baking tray with parchment paper.
Place your asparagus on the baking and toss with the remaining ingredients. Spread into a single layer and bake for approx 10 minutes or until lightly browned.
Calories: 50kcal | Carbohydrates: 4g | Protein: 2g | Fat: 3g | Sodium: 293mg | Potassium: 237mg | Fiber: 2g | Sugar: 2g | Vitamin A: 850IU | Vitamin C: 6.3mg | Calcium: 49mg | Iron: 2.7mg