coconut rice in red square bowl with red and white dishtowel and coconut smiles spilled out of bag
Print Recipe
5 from 7 votes

Perfectly Fluffy Coconut Rice - Instant Pot

Instant Pot coconut rice is a great side dish, no matter the meal. Comes together quickly, using wholesome ingredients, and big flavour!
Prep Time3 mins
Cook Time42 mins
Total Time45 mins
Course: Side Dish
Cuisine: American, Asian, Canadian
Keyword: gluten free, Instant Pot, oil free, vegan
Servings: 6 Servings
Calories: 284kcal
Author: Rosa



  • Add all the ingredients to your instant pot and give it a quick mix. Make sure there are no loose grains of rice on the sides of your pot. Push them all into the liquids to ensure even cooking. Then close the lid and make sure the release valve is set to the sealing position. Set to high pressure for 22 minutes. (It will take about 10 minutes to build pressuring before counting down.)
  • Allow pressure to release naturally for 10 minutes, and then release any remaining pressure with the release valve.
  • Fluff with a fork and enjoy!


Calories: 284kcal | Carbohydrates: 50g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Sodium: 253mg | Potassium: 169mg | Fiber: 2g | Calcium: 21mg | Iron: 1.1mg